Recipe of Any-night-of-the-week Tortilla Soup - Dominguez Mex Restaurant
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To begin with this recipe, we must prepare a few components. You can cook Tortilla Soup - Dominguez Mex Restaurant using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Tortilla Soup - Dominguez Mex Restaurant:
- 1 lb of tostaditas (sliced tortillas, fried crisp)
- 2 medium tomatoes, chopped
- 1/2 onion chopped
- 2 liter of broth, either beef or chicken (about 2 quarts)
- 4 chipotle chiles
- 1 tomato juice (as desired)
- 2 avocados, sliced
- 1/2 lb shredded white cheese
Steps to make Tortilla Soup - Dominguez Mex Restaurant
- Saute the tomatoes and onions in very little oil, add broth and chipotle chiles.
- Boil for 10 minutes.
- Serve in soup bowls and then top first with the tostaditas, then the sliced avocado, and last with the cheese.
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