Recipe of Homemade Mexican Corn Soup:
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Speedy Mexican Corn Soup:. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mexican Corn Soup:, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Corn Soup: delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mexican Corn Soup: is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Mexican Corn Soup: using 16 ingredients and 3 steps. Here is how you cook that.
This Mexican Street Corn Soup has all the flavors you love from Mexican street corn all bundled up into one comfort food soup that is to die for!
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Ingredients and spices that need to be Take to make Mexican Corn Soup::
- 4 Tbsp butter
- 1 small white onion chopped
- 1 jalapeno minced
- 5 cloves garlic minced
- 3 Tbsp flour
- 2 tsp ground cumin
- 1 tsp chilli powder
- 4 cups chicken stock
- 6 cups frozen corn kernels about 30 ounces
- 1 Tbsp sugar
- salt to taste
- 1 & 1/2 cups heavy cream half and half, or milk
- 1 cup fresh coriander chopped
- 🌻Toppings:
- 1/2 cup crumbled Feta cheese
- 1 jalapeno sliced
Instructions to make Mexican Corn Soup:
- Melt the butter in a large saucepan over medium heat. Add in the onions and minced jalapeno and sauté for about 5 minutes, then stir in garlic and cook an additional 1 minute.
- Stir in the flour, cumin, and chili powder and cook 1-2 minutes. Stir in the chicken stock until smooth and bring to a boil. Add in the corn, sugar, and salt. Once it returns to a boil, reduce the heat to low and simmer 10 minutes.
- Stir in cream and chopped coriander. Serve topped with crumbled feta cheese, and jalapeno slices.
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So that's going to wrap this up for this exceptional food How to Prepare Speedy Mexican Corn Soup:. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!