Recipe of Quick Mushroom Soup

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Mushroom Soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mushroom Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mushroom Soup is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mushroom Soup estimated approx 15 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Mushroom Soup using 9 ingredients and 4 steps. Here is how you cook that.
#GA4
#WEEK13
Hot,Yummy soup with a aroma of garlic and fresh coriander will surely help in these chilli winters!
Ingredients and spices that need to be Make ready to make Mushroom Soup:
- 1 cup chopped mushrooms
- 25 garlic cloves
- 2 tsp fresh coriander
- 1/2 cup milk
- 2 cups water
- 1 small onion chopped
- 1 tsp maida/all-purpose flour
- 1 tsp butter
- to taste Salt and black pepper Powder
Instructions to make Mushroom Soup
- Chop mushroom,onion and garlic. Heat butter, add al 3 items. Saute till light pink



- Add 1tsp butter. Saute fr 1 more min. Add salt and black pepper to taste



- Pour milk and water. Bring it to boil. Let it simmer for 5-7mins.


- Lastly add fresh coriander. Serve hot!


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So that is going to wrap this up with this special food Easiest Way to Prepare Speedy Mushroom Soup. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!