Easiest Way to Make Homemade Carrot onion soup

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Carrot onion soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot onion soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot onion soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carrot onion soup is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Carrot onion soup estimated approx 15 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Carrot onion soup using 7 ingredients and 5 steps. Here is how you can achieve it.
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Post 2
#Tanvi's kitchen
Yummy and healthy carrot onion soup is perfect for starter. Specially during winters.
Ingredients and spices that need to be Take to make Carrot onion soup:
- 4 carrots diced
- 1 onion diced
- 1 small potato diced
- 5-6 garlic cloves
- 1 inch ginger
- to taste Salt and black pepper Powder
- 2 tsp lemon juice
Steps to make Carrot onion soup
- Take oil in a pressure cooker.saute ginger, garlic and onions.Add potatoes and carrots.


- Add salt, black pepper a cup water and pressure cook it for 3 whistles.

- Strain water and keep aside. Grind carrots in a mixture.


- Add strained water into carrot pulp. Also add 1 1/2 glasses of water to adjust consistency. Add little black pepper and lime juice.Give it a boil.

- Your soup is ready. Garnish with coriander. Serve hot.

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Carrot onion soup. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!