How to Make Quick Creamy leek and potato soup

Creamy leek and potato soup

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Quick Creamy leek and potato soup. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy leek and potato soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy leek and potato soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy leek and potato soup is 4-6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy leek and potato soup estimated approx 20 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Creamy leek and potato soup using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Creamy leek and potato soup:

  1. 1 large leek
  2. 3 medium potatoes
  3. 1 large onion
  4. 2 veg stock cubes
  5. 1.5 L water
  6. Salt and pepper to taste
  7. 150 g creme fresh

Steps to make Creamy leek and potato soup

  1. Slice onion. Cut leek length-ways and rinse thoroughly to remove all dirt between the layers, then slice. Next peel and dice potatoes.
  2. Add onion and leeks to a pot with a little oil. Add potatoes and cook for a few minutes to soften the onion.
  3. Add your water and crumble in your stock cube. Bring to a boil and simmer for 15 minutes till the vegetables are tender.
  4. Season to taste and blend to a smooth consistency. Add your creme fraiche and stir through to make a creamy soup. Traditionally you can use double cream, depending on personal taste but both will make it creamy.
  5. Serve with crusty fresh bread and butter.

While this is by no means the end all be all guide to cooking quick and easy lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for your family without having to perform too horribly much heavy cooking in the approach.

So that is going to wrap it up with this special food How to Prepare Speedy Creamy leek and potato soup. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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