Recipe of Homemade Vegetable soup (Efo riro)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Vegetable soup (Efo riro). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vegetable soup (Efo riro), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable soup (Efo riro) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vegetable soup (Efo riro) is 5persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vegetable soup (Efo riro) estimated approx 1hour..
To begin with this recipe, we must prepare a few ingredients. You can cook Vegetable soup (Efo riro) using 12 ingredients and 8 steps. Here is how you can achieve it.
Oh my!!!! I love this soup in particular, so easy to prepare and satisfying to consume.
Ingredients and spices that need to be Take to make Vegetable soup (Efo riro):
- 1 big bunch spinach
- 200 g fresh tomatoes
- 75 g pepper
- 1/2 kg beef
- 2 tblsp locust beans (iru)
- 1/2 kg kpomo
- Small smoked fish
- 1/2 cup palm oil
- 1 ball onion
- 6 stock cubes
- to taste Salt
- Water
Instructions to make Vegetable soup (Efo riro)
- Wash beef and kpomo, season and cook till it's soft.

- Blend pepper, tomatoes and onion roughly.
- Preheat a dry pot, add palm oil, allow to heat for few seconds, add onion, pepper and tomatoes. Allow to fry to remove sour taste then add iru. Allow to fry.
- Add meat and kpomo mixture to the frying ingredients on fire. Add stock cubes and salt to taste and little water if necessary.
- Wash vegetable before chopping, add salt and wash three times after chopping to remove any form of sand.
- Boil some water, add the boiling water to the chopped vegetable, drain out the hot water after 3seconds, rinse with cold water immediately. Drain out the water thoroughly to avoid having excess water in your soup.
- Add the steamed veggies to the mixture in the pot add you washed smoked fish at this point, allow to cook for some minutes.
- Serve with any sallow.

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So that is going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Vegetable soup (Efo riro). Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!