Recipe of Quick Keto pork belly ramen soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Homemade Keto pork belly ramen soup. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Keto pork belly ramen soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keto pork belly ramen soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Keto pork belly ramen soup using 23 ingredients and 8 steps. Here is how you cook it.

#newcookschallange

Ingredients and spices that need to be Prepare to make Keto pork belly ramen soup:

1. Pork belly
2. 500 gr pork belly
3. 2 tbsp gochugaru paste
4. 2 tbsp fresh grated ginger
5. 2 tbsp fresh minced garlic
6. 2 tbsp dark soy sauce
7. 2 tbsp toasted sesame oil
8. 1 cup water
9. 2 tbsp butter
10. Ramen Broth
11. 2 tbsp olive oil
12. 1 small onion, diced
13. 250 gr chestnut mushroom
14. 1.5 l homemade beef broth
15. 200 gr slim noodles
16. 1 tbsp fresh ginger
17. Salt and pepper
18. To serve
19. 1 cup spring onions
20. 1 boiled egg per person
21. 1/2 head Napa cabbage
22. Sesame seeds
23. Chilli flakes

Instructions to make Keto pork belly ramen soup

1. Add a pan on medium heat. Mix gochugaru, fresh ginger, minced garlic, soy sauce, toasted sesame oil until it forms a paste. Add water and sliced pork belly.
2. Simmer on low for 45 min. Carefully the pork belly slices out. Clean the pan and put it back on medium heat with the 2 tbsp of butter.
3. Add the pork belly back in the pan and cook until golden and crispy.
4. Rinse the slim noodles and put it on a side to drain. Follow the instructions from the pack @slimpasta.
5. In a pan add the 2 tbsp of olive oil on medium heat. Add the onion and cook until translucent.
6. Add the sliced mushrooms and cook for a few minutes until nice and brown.
7. Add the beef broth and the fresh ginger and bring it to boil. Add slim noodles and cook for another 5 min.
8. In a bowl add chopped Napa Cabbage, a full ladle of broth that includes noodles and mushrooms, add half boiled egg on top and 3 slices of pork belly. Season with spring onions, chilli flakes and sesame seeds.

While this is in no way the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without needing to accomplish too terribly much heavy cooking from the process.

So that's going to wrap it up for this exceptional food Recipe of Homemade Keto pork belly ramen soup. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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