Simple Way to Prepare Super Quick Homemade Carrot egg soup
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Make Ultimate Carrot egg soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot egg soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot egg soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carrot egg soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Carrot egg soup estimated approx 15 min.
To begin with this recipe, we must first prepare a few components. You can have Carrot egg soup using 12 ingredients and 3 steps. Here is how you can achieve it.
#eggday
Ingredients and spices that need to be Make ready to make Carrot egg soup:
- 1 egg
- 1/2 onion small
- 1/4 chopped carrot
- as per taste Salt
- as per taste black Pepper
- 1 green chili
- 1 tsp cornflour
- 1 tsp ginger garlic grated
- 1/2 tomato
- as required Oil
- as required Water
- 1 tbsp vinegar
Steps to make Carrot egg soup
- Chop onion, grate ginger garlic, chop tomato. Chop carrot.
- Beat egg with salt and pepper.
- In a pan add oil saute onion ginger garlic and carrot add tomato cook well,add water and salt bring it to boil to this add beaten egg keep stirring while adding.add cornflour mix in water boil again add vinegar.(you can add soy sauce or tomato sauce)
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So that is going to wrap it up for this exceptional food Recipe of Favorite Carrot egg soup. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!