Steps to Prepare Award-winning South of Border Soup
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Prepare Quick South of Border Soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from South of Border Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare South of Border Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make South of Border Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook South of Border Soup estimated approx 50 mins.
To get started with this particular recipe, we have to prepare a few components. You can have South of Border Soup using 10 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make South of Border Soup:
- Main ingredients
- 6 can beef broth
- 1 Meatballs
- 1 Chorizo Sausage
- 15 oz can of hominy
- 2 can of minced mexican tomatoes
- 4 oz can of salsa
- Spices
- 1 cumin
- 1 salt
Instructions to make South of Border Soup
- Cook chorizo in a pan
- wash and remove stems from cilantro
- Leave the spices to add at the end
- Combine salsa with other ingredients in a large enough pot to hold broth & ingredients (Crock pot if you have one)
- Simmer for 45 min
- Add spices to taste
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