How to Make Super Quick Homemade Rich Ogbono veg soup
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Award-winning Rich Ogbono veg soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rich Ogbono veg soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rich Ogbono veg soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rich Ogbono veg soup is 2 covers. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rich Ogbono veg soup estimated approx 50_55 minutes.
To begin with this particular recipe, we must prepare a few components. You can have Rich Ogbono veg soup using 17 ingredients and 1 steps. Here is how you cook it.
Stay home and eat healthy.
Ingredients and spices that need to be Prepare to make Rich Ogbono veg soup:
- Sardine fish
- Giwan ruwa fish
- Pumo
- Prone
- Snail
- Locust bean
- Seasoning
- Ogbono
- leaves Ugu
- Pepper
- Red oil
- Hot leaves (uzeza)
- Stock fish
- Beef
- Shrimps
- Grinded dried cat fish
- Onion
Steps to make Rich Ogbono veg soup
- Wash and clean ingredients, season beef with Maggi salt onion and steam until tender and solft, add water pumo and other protein correct seasoning and cook, add oil and Ogbono allow to cook for some time lastly add veg.
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So that is going to wrap it up with this special food Recipe of Award-winning Rich Ogbono veg soup. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!