How to Prepare Favorite Restaurant Style Hot & Sour Soup
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Ultimate Restaurant Style Hot & Sour Soup. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Restaurant Style Hot & Sour Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant Style Hot & Sour Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Restaurant Style Hot & Sour Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Restaurant Style Hot & Sour Soup estimated approx 1h 30m.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Restaurant Style Hot & Sour Soup using 31 ingredients and 6 steps. Here is how you cook it.
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So go your kitchen make this easy peasy soup and treat your family with love❤
Ingredients and spices that need to be Take to make Restaurant Style Hot & Sour Soup:
- For chicken stock
- 1 cup chicken with bone
- 1 carrot
- 2 green chilli
- 1 whole garlic
- 1 inch Ginger piece
- 1 piece Cinnamon
- 1 Black Cardamom
- 3_4 Clove
- 1 tbls Fennel Seeds
- 1 tsp black pepper powder
- 1 tsp Salt
- For Soup:
- 1 cup boneless chicken small cubes cut
- 1/2 cup Chopped Carrot
- 1/2 cup Chopped Capsicum
- 1/2 cup Cabbage
- 1 tsp Chopped garlic
- 1 tsp Chopped ginger
- Salt to taste
- Black powder powder to taste
- 3 tbls ketchup
- 3 tbls vinegar
- 3 tbls Soya sauce
- 1 tbsl sriracha sauce
- 1 chicken cube
- 3_ 4tbls Green onion
- 2 eggs
- 1 Cup corn flour slurry (5_6tbls CF+water)
- Fish Crackers for frying
- Oil as required
Instructions to make Restaurant Style Hot & Sour Soup
- Wash your hands say BismiAllah and darood shareef.
- Take a pressure cooker add all stock ingredients and make chicken stock after that strain it.
Separate all chicken pieces, discard all bones only add chicken pieces again in same pan along with all stock. Discard all that cinnamon,cardamom and other ingredients too.
- Take a pan add ginger garlic Chopped add chicken saute it.add soya sauce, chilli,cook it for a while then add it too in same pressure.
- Cut veggies saute it for a while in same pan add it too in same pan.
- Cook it along for 1h maximum while adding vinegar,sriracha,chicken stock, ketchup salt,pepper according to your liking
- After 1h take 2 eggs break it beat it then slowly add in pressure cooker, cook it for 2m then add cornflour slurry stir it continuously. Cook it too for 5m more then its done take out in bowl garnish with green onion. Fry fish Crackers or baked garlic bread and enjoy hot😋
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So that's going to wrap this up for this special food How to Prepare Any-night-of-the-week Restaurant Style Hot & Sour Soup. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!