Recipe of Favorite My Thick Potato & Onion Soup 🥰🥰
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Ultimate My Thick Potato & Onion Soup 🥰🥰. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from My Thick Potato & Onion Soup 🥰🥰, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Thick Potato & Onion Soup 🥰🥰 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Thick Potato & Onion Soup 🥰🥰 is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Thick Potato & Onion Soup 🥰🥰 estimated approx 45 minutes.
To begin with this particular recipe, we have to prepare a few components. You can cook My Thick Potato & Onion Soup 🥰🥰 using 9 ingredients and 5 steps. Here is how you can achieve that.
Love thick soup and this one is full of flavour good for a starter soup or just for Lunch.#MyCookbook#Starter#Lunch
Ingredients and spices that need to be Prepare to make My Thick Potato & Onion Soup 🥰🥰:
- 10 small - Medium potatoes peeled washed and halved
- 1/4 large onion Diced
- 1 tsp Butter
- 1/2 tsp Garlic granuals or 1 clove Garlic minced
- 1 Dried Veg Stock cube
- 2 Pints Boiling Water
- 1/4 Tsp Salt
- 1/2 Tsp Black cracked pepper
- 1/2 pint Boiling water extra for the blending
Steps to make My Thick Potato & Onion Soup 🥰🥰
- Add the potatoes to the boiling water in a large saucepan
- Melt the butter in a non stick frying pan. Then add the diced onions and Garlic fry together for 1 minute then turn low and simmer until opaque in colour
- Add the onions to the potatoes boiling also the veg cube crumbled in. Turn down to simmer until potatoes are soft.
- Add the lot to a blender and blend until smooth. Pour back into the pan (at this point you can add 1/4 Cup Double cream optional) bring back to boiling point and serve. If it goes too thick add more boiling water
- Keeps for 3 days in fridge. The day after it's been in the fridge it goes thicker. Enjoy with some crusty Bread. And a little curly parsley to garnish.
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So that's going to wrap it up with this special food Recipe of Super Quick Homemade My Thick Potato & Onion Soup 🥰🥰. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!