Recipe of Quick Beetroot-Tomato Soup
Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Speedy Beetroot-Tomato Soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Beetroot-Tomato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot-Tomato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Beetroot-Tomato Soup using 8 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Beetroot-Tomato Soup:
- 1 Tomato
- 1/2 Beetroot
- 1 Onion
- 2 spoons grated cabbage(can add any other vegetables)
- 1 tbsp pepper powder
- 1 tsp rock salt
- 1 tsp cumin-coriander powder
- 1 tsp red chilli powder
Steps to make Beetroot-Tomato Soup
- In a cooker tin, put Tomato, peeled onion, chopped beetroot and grated cabbage.
- Cook for 2 whistles. Remove the Tomato skin.
- In a mixer jar, add cooked vegetables and grind to smooth paste.
- Add 1/2 glass water to smooth paste. Add pepper powder, salt and cumin-coriander powder, red chilli powder. Wait for a boil and soup is ready to serve.
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So that is going to wrap this up for this exceptional food Simple Way to Prepare Favorite Beetroot-Tomato Soup. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!