Recipe of Quick Homemade Asparagus Soup

Homemade Asparagus Soup

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Homemade Asparagus Soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Homemade Asparagus Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Asparagus Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Asparagus Soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade Asparagus Soup estimated approx 1 hour.

To begin with this recipe, we must prepare a few ingredients. You can have Homemade Asparagus Soup using 8 ingredients and 4 steps. Here is how you cook that.

Homemade asparagus soup. Asparagus was on offer at Aldi as a Super 6 offer at 49p a pack so it was was a bargain not to be missed. Served with a slice of homemade bread I baked a while back from my freezer with low fat spread and a swirl of fat free Greek yoghurt for decoration. Delicious. 🎍🎍🎍🎍

Ingredients and spices that need to be Make ready to make Homemade Asparagus Soup:

  1. 500 gr fine asparagus
  2. 2 handfuls baby spinach
  3. 3 finely chopped shallots
  4. 3 garlic cloves crushed
  5. Frylight (or butter)
  6. 700 ml chicken or veg stock
  7. Salt and pepper
  8. Greek yoghurt for decoration or Creme Fraîche

Steps to make Homemade Asparagus Soup

  1. Fry the shallots in frylight till softened, add the garlic and cook for a few minutes.
  2. Add the spinach and cook till wilted. Add the chopped asparagus and sautée for a further few minutes till softened.
  3. Add 700ml of stock of your choice. I used 2 chicken knorr stock pots. Simmer for 15 minutes and season with loads of freshly ground pepper and a pinch of salt.
  4. Leave to cool slightly and blitz with a hand held stick blender. Served how you wish. I always find soups taste nicer the day after and this definitely did.
    Enjoy.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Homemade Asparagus Soup. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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