Recipe of Ultimate Edikang ikong soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Perfect Edikang ikong soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Edikang ikong soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Edikang ikong soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Edikang ikong soup using 16 ingredients and 5 steps. Here is how you cook that.

#wazobia
I love these vegetable soup so much because it's full of nutrient, some times I take it like this with out any swallow.

Ingredients and spices that need to be Prepare to make Edikang ikong soup:

1. leaf Water
2. Ugwu
3. Scotch bonnet
4. Onions
5. Crayfish
6. Shrimps
7. Offal
8. Ram meat
9. Stock fish
10. Dry fish
11. Pomo
12. Palm oil
13. cubes Seasoning
14. Cayenne pepper
15. Ginger and garlic paste
16. Locust beans

Instructions to make Edikang ikong soup

1. Wash and cut both vegetables separately add little salt to the ugwu leaf and squeeze out the juice from it then set the leaf aside and also the washed water leaf.
2. Cook all your meat, pomo, shrimps and fish then set them aside.
3. Put your pan on fire add your water leaf and cook it but don't add water after few minutes add the ugwu leaf and continue to cook them.
4. Cook for like three minutes then add your pounded pepper and onions stir then add your palm oil, mix everything and continue to cook.
5. Add all your cooked meat, shrimps,pomo and fish add also your crayfish stir and add your seasoning cubes, add your cayenne pepper, pounded locust beans, ginger and garlic paste and check if your seasoning is ok simmer for few minutes and its done

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So that is going to wrap this up with this exceptional food How to Prepare Award-winning Edikang ikong soup. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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