Step-by-Step Guide to Make Super Quick Homemade Royal Cauliflower Soup
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Royal Cauliflower Soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Royal Cauliflower Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Royal Cauliflower Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Royal Cauliflower Soup is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Royal Cauliflower Soup estimated approx 35 minutes.
To get started with this recipe, we have to first prepare a few components. You can cook Royal Cauliflower Soup using 12 ingredients and 11 steps. Here is how you can achieve that.
#Ga4#Week 24 This recipe is indian, inspired by my grandmother who used to make this recipe for us in childhood.It has cauliflower,fresh cream,milk and almonds which create a amalgam of super foods.
Ingredients and spices that need to be Take to make Royal Cauliflower Soup:
- 2 tsp white butter
- 1 tsp Olive oil
- 2 tsp fresh cream
- 14 almonds soaked in water for 6 hours
- as required Green coriander to Garnish
- 2 small sized onions
- 1 bowl Cauliflower
- 1 tbsp Maida
- 1/2 bowl milk
- 1 1/2 bowl water
- 1/2 tsp black pepper crushed
- 5 Almond slivers to garnish
Instructions to make Royal Cauliflower Soup
- Peel onions.Wash them,chop onions in hand chopper.
- Take a steel karahi,heat white butter and olive oil,to prevent butter from burning.Add chopped onions and saute till light golden brown.
- Wash cauliflower,cut into small florets.Grind cauliflower pieces in hand chopper.Saute ground Cauliflower for 15 minutes till light golden brown.
- Now add maida and saute for 2 to 3 minutes till it gives a good flavour.Add water,milk and boil it nicely.Boil for 7 to 8 minutes.
- Cover and cook for few minutes.
- Crush almonds in hand chopper.Roughly chop them add in soup.Boil for few minutes.
- Cool the soup.Blend in mixer when lukewarm.Transfer to karahi and heat for few minutes.Add fresh cream or coconut milk.Add black pepper powder and mix in it.
- Serve hot,with multigrain bread toasted on grill pan.Apply white butter on both sides.Add garlic bread seasoning on top on both sides.
- Serve hot garnished with almond slivers and green coriander on top.
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