Steps to Prepare Any-night-of-the-week Guinea corn swallow with Baobab soup
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Guinea corn swallow with Baobab soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Guinea corn swallow with Baobab soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guinea corn swallow with Baobab soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Guinea corn swallow with Baobab soup using 5 ingredients and 4 steps. Here is how you cook that.
#Repurstate It originated from northern part of Nigeria, A traditional healthy meal all time favorite of our fore father's. I learnt this from my late Mum(RIP) and its also my Father's favorite. The guinea corn for this recipe is not the one we use today. It is the one they used back then.
Ingredients and spices that need to be Take to make Guinea corn swallow with Baobab soup:
- Guinea corn flour
- Potash
- Butter (optional)
- Water
- Prepared local baobab soup
Instructions to make Guinea corn swallow with Baobab soup
- The guinea corn flour for this recipe is called Kaura, it is not the normal one we use today.
Boil water add little potash and butter.
- Mix the guinea corn flour with water to make smooth paste/batter and pour into boiling water and stir.
- Cover and allow to cook for 40 minutes or 1 hour. Then add the corn powder while mixing until it become solid/soft. Pour small amount of water on top and cover to steam on low flame for some minutes. Mix again and serve.
- Served mine with baobab soup.
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So that's going to wrap it up for this exceptional food Recipe of Speedy Guinea corn swallow with Baobab soup. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!