Recipe of Award-winning Rice swallow with fresh karkashi leafs soup
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Rice swallow with fresh karkashi leafs soup. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Rice swallow with fresh karkashi leafs soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice swallow with fresh karkashi leafs soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Rice swallow with fresh karkashi leafs soup using 9 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Rice swallow with fresh karkashi leafs soup:
- White rice
- Scotch bonnet
- Onion
- Seasoning
- Spices
- Meat
- Daddawa
- Potash
- leaves Karkashi
Steps to make Rice swallow with fresh karkashi leafs soup
- Wash your rice and put it in a boil water cook it, till it's very soft, get a wooden spoon and mix it throughly till its very smooth,cover it to steam then mould it to your desire shapes.
- In a pot, add plam oil and veg oil, add grated scotch bonnet and onion fry it, after frying,add water, seasonings, spices,daddawa, and boil meat leave it to cook.
- Thereafter make sure your karkashi have been picked. Put the picked karkashi in d basket and shake the basket very well to remove d sand. Pound the karkashi.
- After that add the karkashi to the boiling water and add potash immediately cover it for 3-5 minutes and bring the soup down.
- Ready to serve.
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So that is going to wrap this up for this exceptional food Recipe of Homemade Rice swallow with fresh karkashi leafs soup. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!