Recipe of Homemade Rich Creamy Tomato Soup
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Homemade Rich Creamy Tomato Soup. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Rich Creamy Tomato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rich Creamy Tomato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rich Creamy Tomato Soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rich Creamy Tomato Soup estimated approx 45 minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Rich Creamy Tomato Soup using 16 ingredients and 7 steps. Here is how you cook that.
#cpl
#cream
Bilkul restaurants style tomato soup
Ingredients and spices that need to be Get to make Rich Creamy Tomato Soup:
- 5 Tomatoes red large
- 2.5 cups Water
- 1 tsp Salt
- 1 tsp Black pepper
- 1/2 tsp Red chilli powder
- Red food colour a pinch (if required)
- 3 Cloves
- 4 Pepper corn
- 1 small Cinnamon stick
- 1 tbsp Oil
- 1 tbsp Crushed garlic
- 2 tbsp Onion chopped
- 1/4 cup Milk
- 2 tbsp Flour
- Cream
- Crotons
Steps to make Rich Creamy Tomato Soup
- In a saucepan add tomatoes (cut the top face), cloves, pepper corn & stick.
Boil for 15 minutes on medium heat. - Remive from stove, cool down at room temperature, remove the skin of tomatoes and blend the mixture and then strain
- Add salt, pepper and red chilli powder in the tomato mixture, stir and cook on low heat.
- In a mean while heat oil in sauce pwn, add garlic saute a minute add onion cook until translucent & soft.
- In a bowl mix flour and milk well, add in onions and stir until thick
- Add this creamy mixture in tomato soup. Cook for more few minutes.
- Serve withcram & cortons
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