Recipe of Perfect Egusi soup recipe II🍽

Egusi soup recipe II🍽

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Ultimate Egusi soup recipe II🍽. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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The same is true for lunches once we often resort to a can of soup or even box of macaroni and cheese or any other such product rather than putting our creative efforts into making a quick and easy yet delicious lunch. You will notice many thoughts in this report and the expectation is that these thoughts will not just allow you to get off to a great beginning for ending the lunch R-UT all of us seem to find ourselves at at any point or another but also to test new things all on your very own.

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Many things affect the quality of taste from Egusi soup recipe II🍽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egusi soup recipe II🍽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egusi soup recipe II🍽 is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egusi soup recipe II🍽 estimated approx 45 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Egusi soup recipe II🍽 using 15 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Egusi soup recipe II🍽:

  1. 1/2 cup Egusi
  2. 3 tomato
  3. 2 red bell pepper
  4. 3 scotch pepper
  5. 1 onion
  6. Garlic 7 pcs (small)
  7. 1 ginger (fresh or dry)
  8. 2 fish
  9. 2 serving spoon Palm oil
  10. Ground nut oil 1 serving spoon (optional)
  11. 1 onga
  12. 1 tea spoon salt
  13. 1 egg
  14. 2 cups water
  15. Spinach

Steps to make Egusi soup recipe II🍽

  1. Start by grinding the tomato, red bell pepper, scotch pepper & onions together & add them into a pot cook until water is drained add in the palm oil & ground nut oil & fry for a couple of minutes then add in the ginger garlic paste after grinding them into a paste. Stir well then add water.
  2. Cover & allow to boil, then add in the salt, maggi & onga. Followed by the fish cover & cook for 5 minutes. Then crack the egg in the egusi mix & drop into the soup as seen here. Then cover & allow to cook for another 5 minutes the add the spinach cook for 7 minutes & its done...serve with any swallow of choice i serve mine with tuwo shinkafa 😋😋👍🏻

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So that is going to wrap it up for this exceptional food Easiest Way to Make Perfect Egusi soup recipe II🍽. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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