Simple Way to Make Award-winning CatFish pepper soup
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Award-winning CatFish pepper soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from CatFish pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CatFish pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have CatFish pepper soup using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make CatFish pepper soup:
- Catfish
- Ground Red ball pepper,scotch bonnet
- Garlic,ginger,black pepper,cloves
- Daddawa
- Palm oil
- Slice onions
- Seasonings n salt
Instructions to make CatFish pepper soup
- Put ur palm oil on fire in a pot den add ur ground red ball pepper,scotch bonnet,garlic,ginger,daddawa,black pepper n cloves n fry
- Den add ur water,seasonings n salt n allow d water to boil
- Den u wl bring ur wash fish and start by putting d head of d fish n put ur onions,after like 2mins den u put d remaining parts and add onions den wl cover ur pot and allow the fish to cook(u know fish don’t need too much water,fire n turning)
- Ur catfish peppersoup is ready
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So that's going to wrap this up for this special food Recipe of Speedy CatFish pepper soup. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!