Simple Way to Prepare Award-winning Leek and Potato Soup
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, How to Prepare Homemade Leek and Potato Soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Leek and Potato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leek and Potato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Leek and Potato Soup is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can cook Leek and Potato Soup using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Leek and Potato Soup:
- 1 large onion
- 2 garlic cloves
- 1 tbsp olive oil
- 3 slender leeks (350 g)
- 2 medium potatoes (350 g)
- 800 ml vegetable stock
- 150 ml milk
- Salt and Pepper
Instructions to make Leek and Potato Soup
- Heat the oil in the pan and fry the onion and garlic for 3 min.
- Add the leeks and cook for 3 min more stirring regularly.
- Add the potatoes and cook for 2mins.
- Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
- Remove pan from the hob and stir in the milk
- Leave to cool for 15-20 min then blend until smooth and season.
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So that is going to wrap this up for this exceptional food How to Prepare Favorite Leek and Potato Soup. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!