Simple Way to Prepare Speedy Okro soup
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, How to Prepare Any-night-of-the-week Okro soup. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Okro soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okro soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Okro soup using 7 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Okro soup:
- okro
- Pepper
- Onion
- Garlic
- Maggi
- Spices
- Palm oil
Steps to make Okro soup
- Wash your okro and grate it
- Chop your pepper, onion and garlic
- Heat some oil in a pot add your pepper onion and garlic allow to cook for 2minutes add water as you require add in your maggi, add your spices. Allow to cook until boiled
- Then add your okro and simmer so that it will blend then cover the pot and allow the okro to cook for like 10minutes
- Alhamdulillah your okro soul is ready. serve with tuwo
While this is in no way the end all be all guide to cooking easy and quick lunches it is very good food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the own family without needing to complete too terribly much heavy cooking at the approach.
So that's going to wrap this up with this special food Steps to Make Favorite Okro soup. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!