Step-by-Step Guide to Make Homemade Tomato Soup with sauteed garlic vegetables
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Homemade Tomato Soup with sauteed garlic vegetables. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tomato Soup with sauteed garlic vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Soup with sauteed garlic vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tomato Soup with sauteed garlic vegetables is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tomato Soup with sauteed garlic vegetables estimated approx 35-40 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can cook Tomato Soup with sauteed garlic vegetables using 15 ingredients and 5 steps. Here is how you cook that.
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Healthy, wholesome, simple and easy.
On the plate is some tomato soup with sauteed garlic vegetables
Ingredients and spices that need to be Make ready to make Tomato Soup with sauteed garlic vegetables:
- For the soup
- 3-4 large tomatoes
- 2 tsp salt
- 1/2 tsp sugar
- 1/2 tsp black pepper Powder
- 1-2 tbsp butter
- For the Garlic Sauteed vegetables
- 1 tbsp oil
- 3-4 garlic cloves chopped
- 3-4 baby corn (sliced length wise)
- 1 small carrot cut into fingers
- 1/2 cup mixed bell peppers cut into squares
- 1/4 broccoli cut into florets
- 1/2 tsp salt
- 1/2 tsp black pepper Powder
Steps to make Tomato Soup with sauteed garlic vegetables
- For the soup, wash and cut the tomatoes into 8 pieces. Put in a pressure cooker with one tsp salt and 1 cup of water and cook for 4-5 whistles. Let the pressure drop by itself.
- Once the tomatoes have cooled down, puree them using a hand blender. Sieve the mixture and transfer to a pot. Bring it to a boil again, Add water if needed, add the salt, sugar and black pepper.
- For the Sauteed Vegetables. Heat oil in a pan, add the garlic. Then add the baby corn and the carrots. Saute for 1-2 mintues.
- Now add the bell peppers and broccoli. Toss well and cook for 30-40 seconds. Add salt and pepper and toss again.
- Pour the soup in a bowl and add a generous dollop of butter. Serve hot soup with suteed vegetables.
While that is by no means the end all be guide to cooking fast and simple lunches it is great food for thought. The hope is that will get your creative juices flowing so you may prepare excellent lunches for the family without needing to accomplish too much heavy cooking at the process.
So that's going to wrap this up with this special food Recipe of Favorite Tomato Soup with sauteed garlic vegetables. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!