Steps to Prepare Quick Vegetable Soup

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Award-winning Vegetable Soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Vegetable Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Vegetable Soup estimated approx 30 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can have Vegetable Soup using 9 ingredients and 5 steps. Here is how you can achieve that.
I got tired of making stew so I decided to make this from the ingredients i found in my fridge.
Ingredients and spices that need to be Make ready to make Vegetable Soup:
- Diced tomatoes
- Diced scotch bonnet
- Diced onion
- Cut cabbage
- Green pepper
- Spring onion
- Seasoning
- Spices
- Stock broth
Instructions to make Vegetable Soup
- Dice all your vegetables and set aside.

- Pour your diced tomatoes, onion, scotch bonnet and pour 2 tablespoons of oil. Allow to cook until oil appears at the sides.

- Pour in your stock broth and allow to boil. Add in your seasonings and spices (i used curry, cloves, ginger, black pepper powder). Add your spring onions And carrots. Leave to boil for 2 minutes.

- Add in your cabbage and green pepper. Simmer for 3 minutes then turn off heat
- You can serve it with cous-cous, rice or spaghetti.



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So that is going to wrap it up with this special food Step-by-Step Guide to Make Favorite Vegetable Soup. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!