How to Prepare Award-winning Tomato Carrot Soup

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Tomato Carrot Soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tomato Carrot Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Carrot Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tomato Carrot Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tomato Carrot Soup estimated approx 15 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Tomato Carrot Soup using 8 ingredients and 8 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Tomato Carrot Soup:
- 250 grams Tomato
- 1 Carrot
- 1 inch Ginger pieces
- Pinch Asafoetida
- 1/4 tsp Black pepper
- 1 tsp salt according to taste
- 1/4 tsp Butter
- 1/4 tsp salt
Steps to make Tomato Carrot Soup
- Wash Tomato and carrot.cut.

- Add ginger.add 1 cup water.

- Boil 5 mintes cover with lid.

- Cool and grind.

- Heat pan add butter and ghee.melted.asafoetida add.

- Add tomato paste.mix well.

- Add salt, black pepper.mix well.


- Boil 5 minutes. Soup thick add 1cup water.

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Tomato Carrot Soup. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!