How to Prepare Speedy Chicken Soup
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Chicken Soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Soup estimated approx 30 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Chicken Soup using 11 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Chicken Soup:
- 200 gm chicken
- 200 ml water
- 1/2 tsp Black pepper powder
- 1/2 tsp chopped ginger
- to taste salt
- as needed oil
- 1 tsp onion paste
- 1 tsp ginger garlic paste
- 1/2 tsp all-purpose flour
- 2 tsp corinader leaves
- 1 tsp soya sauce
Instructions to make Chicken Soup
- Clean the chicken pieces. Boil it with cloves abd chopped ginger in water for 15 mins.
- When the chicken is boiled leave it as it is.
- Heat 1tsp white oil in a pan. Add onion paste and fry till golden brown.
- Add ginger paste and flour and fry a little.
- When it becomes lump add the boiled soup. Mix well.
- It starts boiling. Add salt,black pepper powder and the shredded chicken to it.
- Add freshly chopped coriander leaves. Now it is ready to serve hot with bread toast.
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