Recipe of Perfect Quail soup(batair soup)
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Quick Quail soup(batair soup). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Quail soup(batair soup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quail soup(batair soup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quail soup(batair soup) is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quail soup(batair soup) estimated approx 1 hour.
To begin with this recipe, we have to prepare a few components. You can cook Quail soup(batair soup) using 25 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Quail soup(batair soup):
- For yakhni
- 6 batair
- 1 tsp black pepper
- 4 long
- 1 dar cheeni ka tukra
- 1 bari illaichi
- 1 pyaz
- 5 jaway lehsan
- 10 glass water
- For soup
- Boiled n sherred batair meat
- 1 cup boiled macaroni
- 2 tsp lemon juice
- 1 tbsp soya sauce
- 1 tbsp chilli sauce
- 2 tbsp vinegar
- Salt as per your taste
- 1 tsp lehsan adrak paste
- 8 cups yakhni
- 2 tsp black pepper
- 1 tsp sugar
- 2 tbsp butter/oil
- 1 tsp mix herbs
- 1 egg
- 2 tbsp corn flour mix in half cup of water
Instructions to make Quail soup(batair soup)
- Subse phele batairo ko wash kar lein.
- Ab ek pateeli me yakhni ke ingre aur batair dal ke yakhni ready karen ke batair cook hojayen aur 8 cups pani bach jaye.
- Ab ek alag pateeli oil ya butter dalien aur lehsan adrak paste ko bhone phir jo yakhni banai usko drain kar lein aur add karen.
- Sauces aur spices add karen aur pakne dein.
- Ab boiled batair ke meat ko sherred kar lein aur yakhni me add karen.sath hi lemon juice aur mix herbs add karen.
- 5 min cook karen phir ek phainta hua egg add karen spoon chalate hue.
- Boiled macaroni add karen.aur water corn ka mixture bana ke soup ko thick kar lein.
- Ready hone pe bowl me nikalien uper halka sa chat masala sprinkle karen aur serve karen.
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