Recipe of Super Quick Homemade Tomato Rice Soup
Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Steps to Prepare Ultimate Tomato Rice Soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Tomato Rice Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Rice Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tomato Rice Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Tomato Rice Soup using 13 ingredients and 3 steps. Here is how you cook it.
Rice Soup is a good way to use up leftover Cooked Rice, particularly when the Cooked Rice is cold and hard. Today I used canned diced Tomatoes, but if you have the harvest from your garden, please use fresh ripe Tomatoes, and the soup will be beautiful. You can add the Cooked Rice to any soup, but please be aware that the Rice sucks up the liquid quite quickly, and the Rice Soup can turn into Sloppy Rice that looks like Risotto. You should enjoy the soup immediately. However, I actually like the Rice Soup that turned into the Sloppy Rice.
Ingredients and spices that need to be Prepare to make Tomato Rice Soup:
- 1/2 Onion *finely chopped
- 1 clove Garlic *finely chopped
- 1 tablespoon Olive Oil
- 1 cup Vegetable Stock *OR Stock of your choice
- 1 can (400 g) Diced OR Crushed Tomatoes *OR 1 & 1/2 cups chopped Tomatoes
- *Note: You can increase the amount of Stock and reduce Tomatoes
- 1 teaspoon Italian Mixed Herbs *OR Herbs of your choice
- Salt & Black Pepper
- 1/4 teaspoon Sugar *optional
- 1 cup Cooked Rice
- 1-2 tablespoons chopped Parsley
- Grated Parmesan *optional
- Cream *optional
Instructions to make Tomato Rice Soup
- Heat Olive Oil in a large saucepan over medium heat, cook Onion and Garlic.
- Add Stock, Tomatoes and Herbs, and bring to the boil. Then reduce heat and simmer for 10 minutes, stirring occasionally. Season with Salt and Black Pepper. A small amount of Sugar might improve the flavour.
- Add cooked Rice and simmer for a few minutes, add Parsley and stir. Enjoy it immediately. Today I added some grated Parmesan and extra Black Pepper. You may wish to add some Cream.
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So that's going to wrap it up with this special food Recipe of Speedy Tomato Rice Soup. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!