Recipe of Ultimate Turkish red lentil soup

Turkish red lentil soup

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Any-night-of-the-week Turkish red lentil soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Turkish red lentil soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkish red lentil soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Turkish red lentil soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Turkish red lentil soup estimated approx 35 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Turkish red lentil soup using 13 ingredients and 4 steps. Here is how you cook that.

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Smooth, spicy, and nutritious, Turkish Red Lentil Soup is simple to make and is best served with a squeeze of lemon.

Ingredients and spices that need to be Prepare to make Turkish red lentil soup:

  1. 1 tsp oil
  2. 1 small onion chopped
  3. 3 cloves garlic
  4. 2 small carrots chopped
  5. 1 tsp cumin powder
  6. 1/2 tsp paprika powder
  7. 1/2 tsp salt
  8. 1/2 tsp Oregano
  9. 1/2 tsp black pepper
  10. 1 tomato chopped
  11. 1 tsp tomato paste
  12. 1/2 cup red lentil soaked
  13. 3 cups water

Steps to make Turkish red lentil soup

  1. Heat oil in a saucepan over medium heat. Add onions, garlic and pinch of salt and cook until translucent. 5 minutes.
  2. Add the carrots and the spices and mix well. Add the tomato.
  3. Add the red lentils, water and salt and mix. Partially cover and cook for 15 minutes. Reduce heat to medium-low and continue to simmer for a few more minutes until the lentils are tender.
  4. Cool slightly and blend with regular blender(carefully). Serve in bowls with a garnish pepper flakes, lemon juice, a few drops of olive oil and mint. Serve it with French bread.

While this is by no means the end all be all guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that will get your creative juices flowing so that you could prepare excellent lunches for your family without having to accomplish too terribly much heavy cooking in the practice.

So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Turkish red lentil soup. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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