Simple Way to Prepare Speedy Egg chicken soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Favorite Egg chicken soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egg chicken soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg chicken soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg chicken soup is 3_4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg chicken soup estimated approx 30 min.
To begin with this particular recipe, we must first prepare a few components. You can cook Egg chicken soup using 9 ingredients and 4 steps. Here is how you can achieve it.
#andaykafunda
Winters are here .....
Then time to make different soups ...
Ingredients and spices that need to be Take to make Egg chicken soup:
- 2 _3 cup Chicken stock
- 1 cup Chicken boil and shredded
- 3 eggs
- 1/2 cup cornflour
- 1 tsp soya sauce
- 1 tsp vinegar
- 1/2 tsp chilli sauce
- Water as you required(jitna soup need ho itna water add kra)
- 1 tsp Salt to taste or
Steps to make Egg chicken soup
- Sb sa pehlay chicken stock mein cornflour or water 1 cup add kray or pakkay.(thick kar lay)
- Is mein chicken add kray, then 1 egg whisk kar ke daal day.
- Ab baqe ingredients add krday.(Sauces and seasoning).Thora sa pakkay or thick honay par dish out krlay.
- Serving ke time egg boil kar ke cubes mein cut kar ke under mix krday ya uper daal da or sari sauces,black pepper, garam masala or papri ka sath enjoy kray........
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