Recipe of Award-winning Tuwon shinkafa with bitter leaf soup🍛
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Easiest Way to Make Award-winning Tuwon shinkafa with bitter leaf soup🍛. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tuwon shinkafa with bitter leaf soup🍛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuwon shinkafa with bitter leaf soup🍛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Tuwon shinkafa with bitter leaf soup🍛 using 12 ingredients and 5 steps. Here is how you can achieve it.
My husband loves bitter leaf soup so much🍛 So I decided to make it for him on his return from travelling. He enjoyed it & keeps asking for more😀
Ingredients and spices that need to be Take to make Tuwon shinkafa with bitter leaf soup🍛:
- For the tuwo
- White rice
- Water
- For the soup
- leaves Bitter
- Grinded groundnut
- Veg oil
- Red bell pepper
- Onions & Scot bonnet
- Curry, spices & seasonings
- Fried meat
- Meat stock
Instructions to make Tuwon shinkafa with bitter leaf soup🍛
- Cut the bitter leaves into small sizes. Wash properly to reduce the bitterness. Drain & keep aside.
- Put a pot on a flame & add vegetable oil. When its hot add grated pepper, scot bonnet with onions and fry.
- Add meat stock then your grinded groundnut. Add curry, spices & seasoning. Cover the pot & allow to boil for some minutes or till the grinded groundnut becomes soft.
- Add the washed bitter leaf & your meat. Allow to cook for some minutes. Your soup is ready😋
- For the tuwo
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So that is going to wrap this up for this exceptional food Easiest Way to Make Favorite Tuwon shinkafa with bitter leaf soup🍛. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!