Simple Way to Prepare Homemade Cream of broccoli soup
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Make Favorite Cream of broccoli soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cream of broccoli soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream of broccoli soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cream of broccoli soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cream of broccoli soup estimated approx 30 mins.
To begin with this recipe, we must first prepare a few components. You can have Cream of broccoli soup using 11 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Cream of broccoli soup:
- 1 cup Broccoli florets
- 1 onion (chopped)
- 3 garlic cloves (chopped)
- 5 almonds(chopped)
- 1/2 tsp salt
- 1/2 tsp black pepper powder
- 1 1/2 tsp Butter,
- 1/2 cup milk
- 1/2 tsp Whole wheat flour
- 1 tbsp cream
- 2 cups water
Instructions to make Cream of broccoli soup
- To make cream of broccoli soup, heat 1 tbsp of butter in a deep non-stick pan, add the onions,garlic cloves,almonds and sauté on a medium flame for 1 minute.
- Add the broccoli and sauté on a medium flame for 2 minutes.
- Add 1½ cups of water, mix well and cook on a medium flame for 4 minutes or till the broccoli is cooked.
- Keep aside the stock. Pass the solids through a sieve or blend in a mixer.
- Put the pan back on low heat, add butter than add maida saute for 30 second,add milk in it,cook for 5 mins.
- Now add broccoli paste,add salt n black pepper powder.
- Add cream, simmer for two to three minutes.
- Serve hot garnished with the blanched broccoli florets and cream.
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