Easiest Way to Prepare Speedy Doenjang Jjigae (Korean soybean paste soup)
Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Favorite Doenjang Jjigae (Korean soybean paste soup). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Doenjang Jjigae (Korean soybean paste soup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Doenjang Jjigae (Korean soybean paste soup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Doenjang Jjigae (Korean soybean paste soup) is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Doenjang Jjigae (Korean soybean paste soup) using 9 ingredients and 6 steps. Here is how you can achieve that.
Recipe from Youtube channel: Jenn Im
Ingredients and spices that need to be Get to make Doenjang Jjigae (Korean soybean paste soup):
- 3 cloves minced garlic
- 1,5 l water
- 40 dried anchovies
- 4 tbsp soybean paste
- 4 large potatoes
- 1 yellow onion
- 2 zucchini’s
- tofu
- 3 stalks green onion
Instructions to make Doenjang Jjigae (Korean soybean paste soup)
- Peel the potatoes, dice into chuncky bits. Cut the onion, tofu, zucchini’s and green onion.
- Boil the water and put the garlic, dried anchovies and soybean paste in. Let it boil for 5-10 min.
- Add the potatoes and onion. Boil for 10 min.
- Add the zucchini. Boil for another 5 min.
- When the potatoes are soft, add the tofu, cover and boil for 5 min.
- When it’s done cooking add the green onion and it’s ready to serve!
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So that's going to wrap it up with this special food Steps to Prepare Speedy Doenjang Jjigae (Korean soybean paste soup). Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!