How to Prepare Speedy Chicken Corn Soup
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Perfect Chicken Corn Soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Corn Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Corn Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Corn Soup is 6-7 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Corn Soup estimated approx 45 minutes.
To get started with this recipe, we must first prepare a few components. You can have Chicken Corn Soup using 10 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Chicken Corn Soup:
- 1 litre Chicken stock(Yakhni)
- 250 grams Chicken boiled and shredded
- 1 chicken cube
- 2 tablespoon vinegar
- 1/4 teaspoon black pepper powder
- 1/2 cup corns
- 1/4 cup sweet corns crushed
- 2-3 tablespoon corn flour mixed in 2-3 tablespoon water
- 1 egg beaten
- 2 eggs boiled (for serving)
Steps to make Chicken Corn Soup
- Boil chicken stock,
- Add boiled chicken,chicken cube,salt,black pepper corns, crushed corns, vinegar.
- Add corn flour dissolved in water until desired consistency. Bring it to boil(just 1 boil)
- Turn off the flame, add beaten egg stirring continuously. No need to cook.
It’s ready.. served with boiled eggs and sauces - Some points 📌
📌It’s enough for 6-7 people
📌Chicken cube is optional
📌I made chicken stock by using chicken bones,1 spring onion 1 medium carrot, 8-10 big cloves of garlic and salt. This is the basic recipe of chicken stock and you can use it for all types of soup.
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