Easiest Way to Make Ultimate Palak soup
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Award-winning Palak soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Palak soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Palak soup is 1 pp. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Palak soup estimated approx 5minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can have Palak soup using 6 ingredients and 6 steps. Here is how you cook that.
#GA4
#week 16
Ingredients and spices that need to be Get to make Palak soup:
- 2 cup Palak/ spinach
- 2 Tomato cut into half
- 1 glass Water
- 1 tsp Butter
- to taste Salt
- 1/4 tsp Black pepper powder
Instructions to make Palak soup
- Wash palak properly
- Then take pressure cook then put palak,tomato,water to 3 vessel
- Let cool down for 5 minutes to grind it on mixer
- Then strain it
- Then cook for 5 minutes,then add salt,black pepper,butter
- Ready to serve pure healthy palak soup
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