Recipe of Super Quick Homemade French onion soup
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, How to Make Quick French onion soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from French onion soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French onion soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook French onion soup using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make French onion soup:
- 1/4 cup butter
- 3 onions/thinly sliced
- 1 tsp sugar
- 1 tbsp flour
- 2 1/2 cup water
- 1/2 cup red wine
- 2 can 10.5 oz. cans beef broth
- 1 French baguette
- 8 oz sliced swiss cheese
Instructions to make French onion soup
- melt butter or margarine in a 4-quart pan. stir in sugar. cook onions over medium heat for 10 minutes or until golden brown
- stir in flour until well blended with the onions and pan juices. add water, wine, and beef broth; heat to boiling. reduce heat to low. cover soup and simmer 10 minutes
- cut four 1-in. thick slices of bread. toast bread at 325 until browned
- ladle soup into oven safe bowls. place slice of bread and cheese on top of soup. place soup bowls on cookie sheet
- bake at 425 for 10-minutes or until cheese is melted
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Speedy French onion soup. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!