Step-by-Step Guide to Make Super Quick Homemade Green Zucchini Soup (Turkish style)
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, How to Make Favorite Green Zucchini Soup (Turkish style). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we have to first prepare a few components. You can cook Green Zucchini Soup (Turkish style) using 7 ingredients and 7 steps. Here is how you cook it.
In Turkish this soup called " Yeşil Kabak Çorbası "
#easyrecipe #mevrouwpinda
Ingredients and spices that need to be Make ready to make Green Zucchini Soup (Turkish style):
- 1 green zucchini
- 1 tbsp butter (if you are vegan skip & change it with olive oil)
- 1 tbsp flour or corn starch
- 1 litre hot water
- Seasonings
- Salt
- Black pepper
Instructions to make Green Zucchini Soup (Turkish style)
- Zucchini diced it, i tbsp butter put in the pan
- Heat the butter in the pan and add the corn starch / flour. Sauté till it mix well and become a mixture
- Add diced zucchini into the pan. Stir well
- Add 1 litre hot water, add salt & black pepper. Let it boiled till zuchhini become softer. I put my wooden spoon on top so the water won't spill
- Puree it with hand blender
- After that boil for 5 minutes more for better silky mixture
- Ready to serve, you can eat it with bread
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