Simple Way to Make Ultimate Spicy Ogbono Soup
Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Award-winning Spicy Ogbono Soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spicy Ogbono Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Ogbono Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy Ogbono Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy Ogbono Soup estimated approx 10mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Spicy Ogbono Soup using 10 ingredients and 11 steps. Here is how you can achieve that.
I used Uziza and Ugu for this🤗
Ingredients and spices that need to be Get to make Spicy Ogbono Soup:
- 2 Cups Ground Ogbono Powder
- Powder Crayfish 2cksp
- Meat Stock and assorted meat and fish
- 200 g Sliced Ugu
- 50-100 g Sliced Uziza
- Dawadawa
- Palm Oil 2cksp
- 10 g Seasoning Onga Classic
- 1-2 tbs Pepper
- 1 tsp Salt
Instructions to make Spicy Ogbono Soup
- Return meat and stock to heat,top up with lil more water as desired
- Add Palm oil,pepper, Crayfish, seasoning,pounded/crushed dawadawa,bring to boil
- When it boils,drizzle the Ogbono into stock,stir,Please don't cover
- Bring to boil
- Reduce flame a bit,cook for 3-5mins
- Add Ugu,stir,cook for 1min,add Uziza, stir,(on low flame)
- When it boils,taste to adjust with lil salt
- Cook for at most 1min
- Remove from heat
- Enjoy with morsel of choice
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So that is going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Spicy Ogbono Soup. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!