Easiest Way to Make Perfect Vegetable Noodle Soup /Manchow Soup

Vegetable Noodle Soup /Manchow Soup

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Homemade Vegetable Noodle Soup /Manchow Soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegetable Noodle Soup /Manchow Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Noodle Soup /Manchow Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable Noodle Soup /Manchow Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable Noodle Soup /Manchow Soup estimated approx 20minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Vegetable Noodle Soup /Manchow Soup using 18 ingredients and 9 steps. Here is how you cook that.

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The monsoon season has just begun! How about a Hot Cup Of Soup to drive away the monsoon chill? Doesn't it sound Comforting! The goodness of Garden Vegetables along with Crunchy Noodles. This soup is healthy, hearty, tasty and very easy to make.

Ingredients and spices that need to be Prepare to make Vegetable Noodle Soup /Manchow Soup:

  1. 1 cup cabbage (finely chopped)
  2. 1/2 cup carrot(finely chopped)
  3. 7-8 french beans (finely chopped)
  4. 1/2 cup Mushroom (finely chopped)
  5. 1/2 cup Spring onion greens (finely chopped)
  6. 1/2 cup Spring Onion bulbs (finely chopped) or medium size onion
  7. 3 tbsp Cornflour
  8. 1 1/2 tsp Red Chilli Sauce
  9. 1 1/2 tsp Tomato Ketchup
  10. 1 tbsp Soya Sauce
  11. 1 inch ginger (finely chopped)
  12. 7-8 garlic Cloves (finely chopped)
  13. 1 green chilli (finely chopped)
  14. 3 cup Vegetable stock (Vegetable Stock recipe given below)
  15. 1 cup boiled noodle
  16. 1/4 tsp Pepper powder
  17. 1/4 tsp Sugar
  18. as per taste Salt

Instructions to make Vegetable Noodle Soup /Manchow Soup

  1. Method For Preparing Crispy Noodles~
    Step 1
    In a bowl take 1cup boiled noodles. Add 1½ tspn Cornflour and give it a mix.
  2. In a Kadhai heat some oil. It should be medium hot. Now drop in the boiled noodles. And fry them on medium high heat until golden brown.
    Remove from heat, cool it and store it in an airtight container.
  3. Method for the Vegetable Soup~
    In a wok or a big kadhai heat 2 tbspn oil. Add ½cup finely chopped spring onion bulbs or onion finely chopped. To this add 1" ginger finely chopped and 7-8 garlic cloves finely chopped. Saute slightly.
  4. Now add in 1cup finely chopped cabbage, ½ cup carrot, ½ cup mushroom, 7-8 french beans finely chopped and 1 green chilli finely chopped. Saute this for a minute.
  5. Now add ¼tspn sugar, ¼ tspn pepper powder and salt to taste. Mix it well.
  6. Add 1½ tspn Red chilli sauce, 1½ tspn Tomato Ketchup, 1 tbspn soya sauce and mix it well.
  7. Now add 3 cups vegetable stock. Mix well and cover the lid. Let the soup simmer for 1min and then open the lid.
  8. In a bowl take 1½ tspn Cornflour and 2tbspn water. mix it well and pour it in the soup. Mix it well. Now add finely chopped spring onion greens. Bring it to a boil and then turn off the flame. Our Vegetable Soup is ready.
  9. Serve this amazing healthy Garden Vegetable Soup with crispy noodles, just for that litte extra crunch.

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So that is going to wrap it up with this special food Recipe of Ultimate Vegetable Noodle Soup /Manchow Soup. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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