Easiest Way to Make Speedy Egusi Soup
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Homemade Egusi Soup. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egusi Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egusi Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egusi Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egusi Soup estimated approx 1 hour.
To get started with this particular recipe, we must prepare a few components. You can have Egusi Soup using 14 ingredients and 5 steps. Here is how you can achieve that.
My No.1 favourite 😋
Ingredients and spices that need to be Make ready to make Egusi Soup:
- Egusi
- Tomato
- Scotch bonnet
- Red pepper
- Onion
- Seasoning
- Spices
- Curry
- Meat
- Kpomo
- Shaki
- Palm oil and veg oil
- Spinach
- Curry
Instructions to make Egusi Soup
- Add palm oil and groundnut oil and onion in a pan,fry until translucent.Add your blended ingredients. Allow to fry for some minutes.
- Add some table spoon of water to your egusi and make a paste.Then scoop to the hot oil and mix until scrambled.
- Add meat,kpomo,shaki,seasoning cubes,spices and curry to the scrambled egusi.Cover the pot and allow to cook until done.
- Add a spinach,allow it to cook for 5 mins.
- Serve with anything of your choice.
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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Egusi Soup. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!