Easiest Way to Prepare Favorite Stuffed Cucumber and Cuttlefishes Soup
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Quick Stuffed Cucumber and Cuttlefishes Soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stuffed Cucumber and Cuttlefishes Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Cucumber and Cuttlefishes Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Stuffed Cucumber and Cuttlefishes Soup using 12 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Stuffed Cucumber and Cuttlefishes Soup:
- 8 Cuttlefishes
- 1 Cucumber, cut
- 200 g chicken, minced
- 25 g vermicelli
- 5 coriander root
- 2 Garlic cloves
- 1 tsp black peppercorns
- 1 tbsp soy sauce
- 1 Chicken Soup Cubes
- 1 l water
- 1 tbsp Spring onion, sliced
- Coriander leaves
Steps to make Stuffed Cucumber and Cuttlefishes Soup
- Pound garlic, black peppercorns, 3 coriander root thoroughly. Then put the pounded, chicken minced and vermicelli into the mix bowl. Stir to mix it well. Set aside. Prepare cucumber and Cuttlefishes like the picture. Put the mixture stuff into cucumber and Cuttlefishes.
- Boil the water, add 2 coriander root, soy sauce and Chicken Soup Cubes. Add stuffed cucumber and Cuttlefishes. Leave it until cook sprinkle with spring onion and coriander. Ready to serve.
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