Recipe of Award-winning Tomato soupπ π

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Homemade Tomato soupπ π . One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tomato soupπ π , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato soupπ π delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tomato soupπ π is 3_4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tomato soupπ π estimated approx 30 /40mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have Tomato soupπ π using 15 ingredients and 8 steps. Here is how you can achieve it.
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Tomatoπ
soup is one of my favourite, It's made in different ways, Tomatoes are full nutrition, high level of vitamin Ke and calcium helps in bone strength while high content of vitamin c helps in arterial protection.
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Ingredients and spices that need to be Make ready to make Tomato soupπ π :
- 750 gms red tomatoes 6_7big onesπ π π π
- 1 small onion
- 1 tbsp freshly finely chopped garlic
- 2 tbsp butter
- 1 tsp salt
- 2 tsp sugar
- 4 tbsp tomato puree
- 1 tbsp ketchup
- 1 tsp black pepper crushed or powder
- 1_2tsp oregano and basil
- 4_6tbsp fresh cream
- 1 chicken cube (optional)
- For bread crotons
- Bread slices as required
- 2_4 tbsp Butter for crotons
Steps to make Tomato soupπ π
- Wash tomatoes and make cuts on top in a Cross.
- In a pot boil Water and put these tomatoes and boil till skin is soft take out and cool and peel off skin.
- Chop them and strain them to remove seeds keep a bowl under it to collect the pulp

- In a pan melt butter and saute onions and add garlic then add 2 tbs maida, cook till a nice smell comes.

- Add tomato pulp, salt, sugar, ketchup, puree and 2 cups water and cook till kacha pan nikal jaye tomatoes ka Blend it.



- Cook till it gets little thick, add herbs and black pepper powder or crushed and remove from flame.


- While serving add cream on top



- Cut bread into small pieces and toast on a hot tawa or pan with dashes of salted butter till crispy and brownish, or you can put on an oven try with butter and bake till crispy.



While this is by no means the end all be guide to cooking easy and quick lunches it's good food for thought. The hope is that will get your creative juices flowing so that you may prepare excellent lunches for the family without needing to complete too horribly much heavy cooking at the process.
So that's going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Tomato soupπ π . Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!