Recipe of Homemade Ramen Noodle Soup

Ramen Noodle Soup

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Ultimate Ramen Noodle Soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Ramen Noodle Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramen Noodle Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ramen Noodle Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ramen Noodle Soup estimated approx Preparation time-10 mins, Cooking time-20 mins.

To begin with this particular recipe, we must prepare a few components. You can have Ramen Noodle Soup using 15 ingredients and 5 steps. Here is how you can achieve it.

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I love Ramen noodles and combining to a soup to make this Chinese dish is heavenly

Ingredients and spices that need to be Take to make Ramen Noodle Soup:

  1. 2 packets Ramen noodles
  2. 1 Tbsp ginger chopped fine
  3. 1 Tbsp garlic mince
  4. 3-4 red chillies
  5. 100 gms shrimps
  6. 1/2 cup button mushrooms sliced
  7. 1 Tbsp spring onion bulbs sliced fine
  8. 1 Tbsp spring onion greens chopped fine
  9. 1 carrot julienned
  10. 1 Tbsp vinegar
  11. 1 Tbsp soya sauce
  12. 1 Tbsp sweet chilli sauce
  13. 1 Tbsp oil
  14. 2 cups chicken Stock
  15. 1 boiled egg

Instructions to make Ramen Noodle Soup

  1. Clean and devein the shrimps, cut the mushrooms into slices, cut the spring onion bulbs, julienne the carrots, chop the ginger, mince the garlic
  2. In a pan heat oil, add chopped gingers, minced garlic, red chillies, spring onion bulbs sliced and sauté until little brown in colour, add mushrooms and little salt
  3. Cook mushrooms until moisture is released. Add vinegar, soya sauce, and sweet red chilli sauce, stir. Add few julienned carrots, stir
  4. Add stock, add noodles and the ramen noodle packet, stir, add spring onion greens chopped little, stir, set aside
  5. Plate with halved boiled eggs, carrot julienned, spring onion green chopped, drizzle soya sauce on the boiled eggs, serve

While that is by no means the end all be guide to cooking easy and quick lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare wonderful lunches for your family without the need to complete too much heavy cooking at the process.

So that's going to wrap it up with this exceptional food Simple Way to Prepare Quick Ramen Noodle Soup. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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