Recipe of Perfect Onion soup with white rice
Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Any-night-of-the-week Onion soup with white rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Onion soup with white rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion soup with white rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Onion soup with white rice is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Onion soup with white rice estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few components. You can cook Onion soup with white rice using 14 ingredients and 4 steps. Here is how you cook that.
So delicious,try and tnx me later
Ingredients and spices that need to be Get to make Onion soup with white rice:
- Chicken
- Onion
- Tomatoes
- Red pepper
- Scotch bonnet
- Green pepper
- Ginger
- Garlic
- Curry (Ducros)
- Corn flour
- Maggi
- Spices
- Salt
- Vegetable oil
Instructions to make Onion soup with white rice
- After washing your chicken pour into the pot and set on fire. Diced onion and pour into the pot with salt,maggi,Ginger and garlic let it be well cook.
- Grand your tomatoes,red pepper, scotch bonnet and onion. In a pot pour your diced onion and little oil fry for some minute then pour your granded pepper fry then pour your chicken and chicken broth let it boil for some minute then pour the large portion of the diced onion in the pot and alot it to be well cook
- After some minute check if the onion is okay then add your maggi,spices,curry and salt. Taste is everything is ok then let it continue boiling.
- Used your whiskey and whisks the onion very well. In a bowl dilute your corn flour and water pour into the pot so that the soup will be well thick. Diced your green pepper and pour into the pot then off the light. Served mine with white rice
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