Recipe of Speedy Ogbono soup

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Prepare Homemade Ogbono soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Let's face it, cooking isn't a high priority from the lifestyles of every man, woman, or child on the planet. In fact, much too people have forced understanding how to cook important in their lives. Which usually means that people usually rely on power foods and boxed mixes rather than just taking the effort to prepare healthy meals to our families and our own personal enjoyment.
The same is true for lunches when we often resort to a can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into creating an instant and easy yet delicious lunch. You will notice many thoughts in this guide and the hope is that these ideas will not only allow you to get off to a wonderful start for ending the lunch R-UT most of us look for ourselves at at any point or another but also to use new things on your very own.
First of all, not all wonderful lunches require actual cooking in order to prepare. A number of them will require using the microwave and some of them will want to be cooked or prepared in advance and reheated. Your options are virtually limitless as soon as you understand the creative concept that really must be set up. You also need to find that many of these thoughts are so simple you will wonder why in the world you have never thought of them. I hope that a few of these ideas will get chief features within your own home.
Many things affect the quality of taste from Ogbono soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ogbono soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Ogbono soup using 16 ingredients and 10 steps. Here is how you cook it.
Ogbono soup is usually served with tuwon semo or pounded yam, one of my aunt recently update me with this recipe and I'll love to share it here with my loved ones hope u will enjoy it
Ingredients and spices that need to be Prepare to make Ogbono soup:
- Stock
- Stock water
- Stock fish
- Dry fish
- Locust beans (raw)
- Garlic paste
- Ginger paste
- Cray fish
- Soup
- 1/2 bottle Palm oil
- Ponmo
- Grounded Ogbono 1 big size tin
- Meat
- Seasoning
- Salt
- Dry peeper
Instructions to make Ogbono soup
- Wash and prepare your ponmo(ganda) and boil it(it should not be too soft) when done wash it and drain transfer it Into a pot add seasoning, salt and small amount of water and bring to boil, pour it inside a colander and wash it again
- In a pot add stock water, stock fish, dry fish, locust bean (here I used both raw and dry, you can add both or single as desired), garlic paste, ginger paste and cray fish. Bring it to soft then keep aside



- In a different pot add palm oil and fry

- Add grounded Ogbono and fry together


- Put dry pepper, add seasoning


- Add In ponmo

- Add in stock water/water, put in meat, leave it for 5 mins then add in ugu leaves and allow to simmer for 10 mins or until it draws


- N/B
- Immediately after adding Ogbono, lower the fire and continue stirring it, do not add a lot of water
- Done

While that is by no means the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so that you may prepare excellent lunches for the own family without needing to perform too horribly much heavy cooking at the practice.
So that is going to wrap this up for this special food Recipe of Perfect Ogbono soup. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!