Recipe of Perfect Fried yam&egg with fish pepper soup

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Fried yam&egg with fish pepper soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried yam&egg with fish pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried yam&egg with fish pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried yam&egg with fish pepper soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried yam&egg with fish pepper soup estimated approx 1 hour.
To get started with this particular recipe, we must prepare a few components. You can cook Fried yam&egg with fish pepper soup using 5 ingredients and 2 steps. Here is how you cook it.
It was a delicious breakfast I made for my beloved siblings,,🤩😋🥰
Ingredients and spices that need to be Make ready to make Fried yam&egg with fish pepper soup:
- 25 slice boiled yam,6 eggs,3 cube of Maggi,half tspn of thyme
- &curry,2cps of vegetable oil
- 3 fresh big fish,2 cube of Maggi,half tspn of thyme &curry,1ball
- Of onion,6 fresh pepper, spice,1 sarchet tomato paste,half tspn
- Of garlic powder,1/4tin of vegetable oil,1 lemon,
Steps to make Fried yam&egg with fish pepper soup
- Slice the yam in circle,and keep it aside,mix the egg in a bowl with maggi,spices,garlic powder,curry & thyme,then put d oil in a deep frying pan,and put some slice onions,if the onion turn brown,then u be putting d yam inside that bowl that contain egg and cover it with the egg,and then put it inside d pan,make sure the oil cover it,remove it when its turn golden brown.
- Wash the fish with water and lemon,remove everything that are not needed,put d oil in a pot and put some onion slices,and a pinch of salt, if it's brown add tomato paste,garlic, thyme,curry and every spices needed,add grinded pepper & onions,add water and let it boil,then cut the fish as u wish,and put it inside,let it simmer and it's done....serve it as breakfast or dinner....
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